One pot to rule them all: roasted chicken and figs, tomatoes, toasted anise seeds, cut plums, allspice, thyme, onions, lemon, and garlic, all roasted in the same pot at the same time.
Look at the pot! See how everything is in there, raw? I roasted it at 350 degrees for about an hour and a half. Oh, just imagine the aroma.
Toasting anise seeds:
Pour eno…
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