A Cocktail Legend is Born— "The Pendino"

Aug 10, 2023

∙ Paid

A moment, a genuine moment in cocktail legend, has transpired. —While grilling chicken and eggplant on the Weber.

Messieurs et Mesdames, je vous donne:

2 oz. Bombay Sapphire London Dry Gin

1 oz. Marie Brizard Apry (or Apricot Brandy)

1/2 oz. Nocino (that is walnut liqueur, which many of your California friends make at home, but you can also buy a…

Keep reading with a 7-day free trial

Subscribe to SBJournal to keep reading this post and get 7 days of free access to the full post archives.